Blackstone Griddle Not Seasoned? Here’s How To Fix It In Minutes!

Your Blackstone griddle is a versatile and powerful cooking tool that can handle anything from pancakes to steaks. But like any well-loved kitchen appliance, it needs a little TLC to keep it performing at its best. One of the most important things you can do for your griddle is to re season it regularly.

Why Re Season Your Blackstone Griddle?

Re seasoning your griddle helps to create a protective layer that prevents rust and corrosion. It also helps to improve the griddle’s cooking surface, making it more non-stick and easier to clean.

How Often Should You Re Season Your Blackstone Griddle?

The frequency with which you need to re season your griddle will depend on how often you use it and how well you care for it. If you use your griddle frequently, you may need to re season it every few months. If you use it less often, you may only need to re season it once or twice a year.

Signs That Your Blackstone Griddle Needs to Be Re Seasoned

There are a few signs that indicate that your Blackstone griddle needs to be re seasoned. These include:

• The griddle surface is starting to look dull or gray.
• Food is starting to stick to the griddle surface.
• The griddle is starting to rust or corrode.

What You Need to Re Season Your Blackstone Griddle

To re season your Blackstone griddle, you will need the following:

• A wire brush
• Vegetable oil
• A clean cloth

Step-by-Step Instructions for Re Seasoning Your Blackstone Griddle

1. Clean the Griddle: Start by cleaning the griddle with a wire brush to remove any food residue or grease. Be sure to get into all the nooks and crannies.
2. Apply Vegetable Oil: Once the griddle is clean, apply a thin layer of vegetable oil to the entire surface. You can use a paper towel or a clean cloth to do this.
3. Heat the Griddle: Turn on the griddle and heat it to medium-high heat.
4. Wipe the Griddle: Once the griddle is hot, use a clean cloth to wipe off the excess oil.
5. Let the Griddle Cool: Allow the griddle to cool completely.
6. Repeat Steps 2-5: Repeat steps 2-5 two or three more times.
7. Let the Griddle Cool Completely: After the final application of oil, allow the griddle to cool completely.

Your Blackstone griddle is now re seasoned and ready to use!

Additional Tips for Re Seasoning Your Blackstone Griddle

• Use a high-quality vegetable oil. Avoid using olive oil or other oils with a low smoke point.
• Apply the oil in a thin layer. Too much oil can make the griddle surface sticky.
• Heat the griddle to medium-high heat. This will help the oil to penetrate the griddle surface.
• Wipe off the excess oil. This will help to prevent the griddle from smoking excessively.
• Let the griddle cool completely. This will allow the oil to fully cure.

Re Seasoning Your Blackstone Griddle: Troubleshooting

If you are having trouble re seasoning your Blackstone griddle, here are a few things to try:

• Make sure that the griddle is clean before you apply the oil.
• Use a high-quality vegetable oil.
• Apply the oil in a thin layer.
• Heat the griddle to medium-high heat.
• Wipe off the excess oil.
• Let the griddle cool completely.

If you are still having trouble, you can contact Blackstone customer service for assistance.

Re Seasoning Your Blackstone Griddle: Conclusion

Re seasoning your Blackstone griddle is an important part of maintaining its performance and longevity. By following the steps outlined in this guide, you can keep your griddle looking and performing its best for years to come.

Seasoning Your Blackstone Griddle: FAQs

1. How often should I re season my Blackstone griddle?

The frequency with which you need to re season your griddle will depend on how often you use it and how well you care for it. If you use your griddle frequently, you may need to re season it every few months. If you use it less often, you may only need to re season it once or twice a year.

2. What type of oil should I use to re season my Blackstone griddle?

You should use a high-quality vegetable oil with a high smoke point. Some good options include canola oil, grapeseed oil, and avocado oil.

3. How do I know if my Blackstone griddle needs to be re seasoned?

There are a few signs that indicate that your Blackstone griddle needs to be re seasoned. These include:

• The griddle surface is starting to look dull or gray.
• Food is starting to stick to the griddle surface.
• The griddle is starting to rust or corrode.

4. Can I use olive oil to re season my Blackstone griddle?

Olive oil is not a good choice for re seasoning your Blackstone griddle. It has a low smoke point and can cause the griddle to smoke excessively.

5. How long does it take to re season my Blackstone griddle?

The time it takes to re season your Blackstone griddle will depend on how many coats of oil you apply. It typically takes about 30 minutes to apply three coats of oil.