Uncover The Secrets: How To Crock Pot Spiral Ham For A Mouthwatering Feast

Crock pot spiral ham is a classic dish that is perfect for any occasion. It is easy to make and always a crowd-pleaser. This blog post will provide you with step-by-step instructions on how to make crock pot spiral ham. We will also include some tips and tricks for making the perfect ham.

Ingredients

• 1 spiral ham (about 10 pounds)
• 1/2 cup brown sugar
• 1/4 cup honey
• 1/4 cup Dijon mustard
• 1/4 cup orange juice
• 1 tablespoon ground cloves
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground ginger
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon black pepper
• 1/2 cup pineapple juice
• 1/2 cup cherry juice

Instructions

1. Prepare the Ham:

• Remove the ham from the packaging and rinse it under cold water.
• Pat the ham dry with paper towels.
• Score the ham by making shallow cuts in the fat in a diamond pattern.

2. Make the Glaze:

• In a small bowl, whisk together the brown sugar, honey, Dijon mustard, orange juice, cloves, cinnamon, ginger, nutmeg, and black pepper.

3. Coat the Ham:

• Place the ham in a large crock pot.
• Pour the glaze over the ham.
• Turn the ham to coat it evenly.

4. Add the Juices:

• Pour the pineapple juice and cherry juice into the crock pot.

5. Cook the Ham:

• Cover the crock pot and cook the ham on low for 8-10 hours, or until the internal temperature reaches 140 degrees Fahrenheit.
• Baste the ham with the juices every few hours.

6. Glaze the Ham:

• Once the ham is cooked, remove it from the crock pot and place it on a serving platter.
• Brush the ham with the remaining glaze.

7. Serve the Ham:

• Serve the ham immediately with your favorite sides.

Tips and Tricks

• To make the ham more flavorful, you can marinate it in the glaze for several hours before cooking.
• If you don’t have a crock pot, you can also cook the ham in a Dutch oven or a roasting pan.
• Be sure to check the internal temperature of the ham before serving to ensure that it is cooked to a safe temperature.
• Leftover ham can be stored in the refrigerator for up to 3 days.

Variations

• You can add other ingredients to the glaze, such as pineapple chunks, cherries, or brown sugar.
• You can also add vegetables to the crock pot, such as carrots, potatoes, or onions.
• If you are using a bone-in ham, you can remove the bone before cooking.

Wrap-Up

Crock pot spiral ham is a delicious and easy-to-make dish that is perfect for any occasion. With a little planning, you can create a ham that is sure to impress your guests.

Frequently Discussed Topics

1. How do I know when the ham is cooked?

The ham is cooked when the internal temperature reaches 140 degrees Fahrenheit.

2. Can I cook the ham on high?

Yes, you can cook the ham on high for 4-6 hours. However, cooking the ham on low for a longer period of time will result in a more tender and flavorful ham.

3. What are some good sides to serve with ham?

Some good sides to serve with ham include mashed potatoes, green beans, corn, and rolls.